B2B · Wholesale & restaurants
Sell SERVUS at your business
German artisan sourdough for restaurants, cafés and distributors who want to offer something different.
Why SERVUS
Stand out with bread guests notice
01
Real artisan quality
Sourdough and slow fermentation. Your guests notice the difference from the first bite.
02
A bread with a story
German artisan bread with history: a selling point that adds to your menu.
03
Formats made for you
Pizza bases, daily and private-label breads, in wholesale quantities.
04
Closeness and reliability
Deal directly with Natalia and Thomas, coordinated deliveries and consistent quality.
Wholesale formats
What we can prepare for your business
- Sourdough pizza bases (plain or with sauce and mozzarella)
- Daily and private-label breads for your menu
- Baguettes and sandwich breads by volume
- Focaccia and special breads for your kitchen
- Recurring production coordinated to your demand
Distributor program
Become a SERVUS distributor
Want to sell our bread in your area or point of sale? Anyone can be a distributor. We'll walk you through terms, formats and margins.
Let's talk about your business
Message us on WhatsApp and we'll design the right format together.